Travel
yet had this recipe for a long time and is very popular in the world cooking blogs. Ingredients: three eggs.
a cup of flour.
A CUP OF CREAM (I used whipped cream)
A BOAT OF THE MILK CONDENSED MILK (YO HE USED \u200b\u200bLOW FAT) 350 (180)
Beat eggs and sugar until creamy mixture.
Add condensed milk and continue beating.
Add the cream and beat again.
by pouring the flour that must be previously mixed with yeast and mixed after the pour over the mixture.
Beat until dough is smooth and pour into a mold greased and bake for 40 minutes.
We took the oven and let cool, and once this cold I unmold and cut into slices or chunks.
Greetings and happy weekend.
Olguis.
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